Ferragosto Lunch 202


Saturday 15th August (12:30)

Prosecco Aperitif

Beef carpaccio with vegetable julienne & mustard vinegar dressing

Trofie with summer vegetables & a light pesto

Sliced beef with pecorino cheese and oven roasted cherry tomatoes

Pork fillet with vin santo sauce

Pistachio semi-frozen parfait with chocolate sauce & praline pistachios

including drinks

Kids Menu
Booking Required