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COOKING CLASSES

LEARN ABOUT ITALIAN COOKING IN OUR TUSCAN RESTAURANT KITCHEN

Learn to prepare some Italian cuisine together with our Chef

Whatever your culinary skills, we can tailor a course to suit your interests in areas such as: 

GENERAL CLASSES

 

Fresh Pasta

Pane Pizza Focaccia

Gluten Free Cooking

4 Course Menus

LOCAL LUNIGIANA

 

Chestnut flour - all the

different uses from

sweet to savoury

 

Torte Salate – savoury

pies typical of

Lunigiana

Game - wild

boar/rabbit

subject to seasonal

availability 

WHEN

 

Classes are held from October to May

FOR

 

Minimum of 2 to a maximum of 8 people

Also great for kids !

INCLUDES

 

3-4 Hours of hands on class

 

Followed by a tasting lunch of dishes made

Classes are held in Italian and English 

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