COOKING CLASSES
LEARN ABOUT ITALIAN COOKING IN OUR TUSCAN RESTAURANT KITCHEN
Learn to prepare some Italian cuisine together with our Chef
Whatever your culinary skills, we can tailor a course to suit your interests in areas such as:
GENERAL CLASSES
Fresh Pasta
Pane Pizza Focaccia
Gluten Free Cooking
4 Course Menus
LOCAL LUNIGIANA
Chestnut flour - all the
different uses from
sweet to savoury
Torte Salate – savoury
pies typical of
Lunigiana
Game - wild
boar/rabbit
subject to seasonal
availability
WHEN
Classes are held from October to May
FOR
Minimum of 2 to a maximum of 8 people
Also great for kids !
INCLUDES
3-4 Hours of hands on class
Followed by a tasting lunch of dishes made
Classes are held in Italian and English
